Smoked pork ribs

Marshe meat products are made with 100% high-quality meat and selected Austrian seasonings. They are naturally smoked over beechwood sawdust, resulting in an appetizing, well-balanced flavor.

  • Shelf life – 15 days
  • Storage conditions – +2°C to +6°C
  • Ingredients – pork ribs
Points of sale

Nutritional values for 100g product

Energy value
352.2kcal
Protein
16.5g
Fat
31.8g
Including saturated fatty acids
12.5g
Carbohydrates
0g
Including sugars
0g
Salt
2.71g