Pelmeni are made with natural ingredients and no soy or preservatives are used, giving them an authentic homemade taste.
- Shelf life – 180 days
- Storage conditions – -18°C
- Ingredients – pork, water, beef, onion.
Allergens:
- Wheat flour
- Celery
- Sodium metabisulfite
Preparation method– Add salt to boiling water to taste. Add the frozen pelmeni and cook for 14 ± 2 minutes.